
Drinking with Intention
Intention. An aim or a plan.
I read something this morning that really struck a chord with me. “Food and culture cannot be separated, and how we access food creates culture. The industrial agriculture of the twentieth century, which carries over to our own time, has no heart. The heartless agriculture does not honor or value the life forces in any being-soil, plant, animal, or human.” This was written by Karen Davis-Brown, editor of the Biodynamics journal. It’s time we sit down with our wine and get to know it more, really feel it instead of just mindlessly drinking it.
Read More