Malvan is located on India’s western coast and has a distinctive cuisine based largely on seafood, coconut and rice. We have attempted to capture the flavors of this region in our Malvani coconut shrimp curry. We make this dish using an array of freshly ground spices, onions, tamarind, fresh coconut, and coconut milk. The shrimp is sautéed in this curry sauce and served over a bed of basmati rice and topped with fresh cilantro.
If you have been to Hedges in person and seen the Biodynamic vineyards, the chateau, the organic gardens, the chickens, the French inspired tasting room and grounds you have no doubt been transported to another place in time.Read More