Sourdough Bread Making with Wine & Cheese Paring
March 24, 2019
Eric will create a fish and citrus sauce dish paired with our 2017 CMS Sauvignon Blanc. And a red meat dish with Romesco sauce paired with our 2016 HFE Red Blend. You'll walk away full of information on wine and food paring and with the recipes to create these dishes at home.
March 24, 2019
March 23, 2019
February 16, 2019
January 26, 2019
December 15, 2018
September 30, 2018
September 29, 2018
September 22, 2018
August 25, 2018