Fast & Curryous Cooking Class
February 01, 2020
Eric will create a fish and citrus sauce dish paired with our 2017 CMS Sauvignon Blanc. And a red meat dish with Romesco sauce paired with our 2016 HFE Red Blend. You'll walk away full of information on wine and food paring and with the recipes to create these dishes at home.
February 01, 2020
January 18, 2020
November 23, 2019
November 10, 2019
October 26, 2019
September 14, 2019
August 25, 2019
August 11, 2019
July 19, 2019